Gorenje used for Michelin-starred chef's cookery school



Michelin-starred chef John Campbell has used Gorenje kitchen appliances in his new cookery school, the Woodspeen Cookery School in West Berkshire.


Gorenje has supplied 43 appliances to the new school – which was established as a joint venture between chef Campbell and food and hospitality business BaxterStorey – from its Gorenje+ built-in range.


The school is located next door to the Woodspeen Restaurant, which was launched in October last year. “We are delighted to be working with John Campbell on his new venture,” said Gorenje UK national sales manager Stuart Benson. “With the Woodspeen Restaurant already a success, the cookery school is set to be a fantastic location for delivering a broad range of courses.”


Chef Campbell added: “I am very impressed with the Gorenje+ appliance range. The appliances look great and provide us with all the must-have features we need to deliver the best cookery courses possible.”

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